Assistant Restaurant Manager

İstanbul
Kontrat
Tam zamanlı

1 ay önce

THE ROLE:At Hilton Istanbul Bosphorus, we believe that unforgettable guest experiences begin with outstanding service and passionate leadership. We are currently seeking a driven and hands-on Assistant Restaurant Manager to support the daily operations of our Food & Beverage outlets, ensuring consistency, excellence, and efficiency across all service points.From our restaurants and bars to in-room dining and events, you will play a key role in leading our team, enhancing service delivery, and optimizing operational performance. If you are passionate about hospitality and thrive in a fast-paced, high-standard environment, we welcome you to be part of our story.Position Title: Assistant Restaurant ManagerLocation: Hilton Istanbul Bosphorus - TürkiyeCompany: HiltonJob Type: Full-TimeReporting Line: Restaurant Manager / Director of F&DSalary: Competitive, with full benefits and performance-based incentivesKEY RESPONSIBILITIES:

Oversee food and drink service across all outlets including restaurants, bars, cafés, room service, and banqueting areas
Ensure a smooth flow of service between front- and back-of-house teams
Supervise day-to-day operations and uphold Hilton brand service standards
Support staff training, development, and daily performance management
Manage scheduling, shift planning, and delegation of responsibilities
Accurately handle all transactions, guest inquiries, and service recovery
Monitor stock levels, control wastage, and ensure cost-efficiency
Maximize sales opportunities and encourage upselling across all F&D areas
Foster strong guest relationships and respond professionally to feedback
Work collaboratively with kitchen and other departments to ensure service excellence

WHO YOU ARE:

An experienced supervisor with a strong background in food and drink operations
Organized, energetic, and committed to delivering guest satisfaction
Skilled in multitasking and maintaining composure in high-pressure service environments
Passionate about developing others and contributing to team success
Professional in appearance, communication, and behavior
Fluent in Turkish; English proficiency required

WHAT WE'RE LOOKING FOR:We seek someone who reflects Hilton's core values:

Hospitality – We’re passionate about delivering exceptional guest experiences.
Integrity – We do the right thing, all the time.
Leadership – We’re leaders in our industry and in our communities.
Teamwork – We’re team players in everything we do.
Ownership – We’re the owners of our actions and decisions.
Now – We operate with a sense of urgency and discipline.

Preferred Qualifications:

Experience in multi-outlet food and drink environments
Team management or supervisory experience in a luxury setting
Strong delegation, communication, and service recovery skills

WHY JOIN US?

Work at one of Istanbul's most iconic hotels under a globally trusted hospitality brand
Develop your career in a dynamic and supportive environment
Receive access to Hilton's award-winning training and leadership programs
Enjoy competitive pay, team member benefits, and growth opportunities
Be part of a team that values collaboration, respect, and excellence

Location: Hilton Istanbul BosphorusExpected Start Date: August 2025Hilton is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all Team Members.To help us track our recruitment effort, please indicate in your cover/motivation letter where (vacanciesinturkey.com) you saw this job posting.

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