Sommelier

  • İstanbul
  • Kontrat
  • Tam zamanlı
  • 1 ay önce
THE ROLE:At Hilton Istanbul Bosphorus, we believe every glass poured tells a story - of heritage, craft, and unforgettable experience. As we continue to redefine luxury dining, we are seeking a passionate and knowledgeable Sommelier to join our team and elevate the wine experience across our signature venues.This is more than a role - it's a craft. As a Sommelier, you will be the trusted guide in our guests' wine journeys, curating perfect pairings, enriching culinary experiences, and sharing your deep knowledge with elegance and enthusiasm. You will play a key part in shaping not just moments, but memories.If you are passionate about wine, hospitality, and storytelling through taste, we'd love to welcome you to our table.Position Title: SommelierLocation: Hilton Istanbul Bosphorus - TürkiyeCompany: HiltonJob Type: Full-TimeReporting Line: Speciality Restaurant Manager / Director of F&DSalary: Competitive, with a comprehensive benefits packageKEY RESPONSIBILITIES:
  • Offer expert wine recommendations with confidence, authenticity, and refined service.
  • Match wines thoughtfully to menu items and guest preferences, enhancing the overall dining experience.
  • Continuously develop and apply in-depth knowledge of wine regions, varietals, and vintages.
  • Collaborate with culinary and F&D teams on pairing suggestions for new menus and seasonal offerings.
  • Contribute to upselling and revenue targets through storytelling and engaging guest interaction.
  • Ensure precise billing and wine service aligned with hotel licensing and responsible alcohol service standards.
  • Participate in training, tastings, and team briefings to maintain excellence and consistency.
  • Comply with Hilton's health, safety, and fire regulations, ensuring a secure and professional environment.
WHO YOU ARE:
  • A service-minded professional with passion for wine and hospitality.
  • Knowledgeable and articulate - confident in sharing wine expertise with elegance and warmth.
  • Excellent communication and interpersonal skills with a guest-centric approach.
  • Detail-oriented, polished in appearance, and comfortable working both independently and within a team.
  • Flexible and adaptive to a luxury, fast-paced service environment.
  • Fluent in English; additional language skills are a plus.
WHAT WE'RE LOOKING FOR:We are looking for someone who reflects Hilton's values:
  • Hospitality – We’re passionate about delivering exceptional guest experiences.
  • Integrity – We do the right thing, all the time.
  • Leadership – We’re leaders in our industry and in our communities.
  • Teamwork – We’re team players in everything we do.
  • Ownership – We’re the owners of our actions and decisions.
  • Now – We operate with a sense of urgency and discipline
Preferred Qualifications:
  • Prior experience as a Sommelier or Wine Waiter/Waitress in a fine dining environment
  • Sommelier certification or wine education credentials (WSET or similar)
WHY JOIN US?
  • Be part of an internationally respected brand and one of Istanbul's most iconic hotels.
  • Share your passion for wine with a global audience in a truly prestigious setting.
  • Work alongside passionate, creative professionals who love what they do.
  • Access best-in-class training and career advancement opportunities within the Hilton network.
  • Enjoy a competitive compensation package and a supportive, inclusive workplace culture.
Location: Hilton Istanbul BosphorusExpected Start Date: August 2025Hilton is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all Team Members.To help us track our recruitment effort, please indicate in your cover/motivation letter where (vacanciesinturkey.com) you saw this job posting.

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